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- Syrian Ice Cream
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- Basbousa by Chef Jamil
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- Namura with Cheese or Ashta by Chef Jamil
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- Mamul by Chef Jamil
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- Knafe with Cheese or Ashta by Chef Jamil
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- Kataif by Chef Jamil
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- Bird Nest Pistachio by Chef Jamil
Here are some of the Middle Eastern Desserts that Chef Jamil Ashayer is known for:
- Baklava with Pistachio or Walnut
- Baloriah with Pistachio
- Bassma with Walnuts
- Bird’s Nest with Pistachio
- Knafe with Cheese or Ishta
- Kataif with Sweet Cheese or Walnuts
- Mamul with Pistachio or Walnuts or Dates
- Namura with Cheese or Ishta
- Rice Pudding
- Syrian Ice Cream (Ema)
Traditional American Desserts
- Pies (with any filling you request)
- Chocolate Cakes
- Vanilla Cakes
- Oatmeal Cookies with Raisins
PRICES FOR A 17 INCH BY 13 INCH SHEET OF DESSERTS
- Baklava with walnut — $45.00
- Baklava with pistachio — $55.00
- Knafa with Ishta — $45.00
- Knafa with cheese — $55.00
- Ladies fingers with walnut — $40.00
- Ladies Fingers with pistachio — $50.00
- Basboussa — $35.00
- Bird Nest with Walnut — $40.00
- Bird Nest with Pistachio — $50.00
- Namura with Ishta — $40.00
- Namura with Cheese — $45.00
